CHEF’S
ONLY THE FINEST FOOD & GREAT SERVICE
Enjoy authentic Greek cuisine, perfected by our chef from Crete, Greece. Indulge in the finest flavors, crafted with dedication and passion, and experience warm, attentive service in every moment. At Faros, we bring the taste and hospitality of Greece to your table in Kuala Lumpur, for truly unforgettable dining.
cuisine
OUR GOALS & HISTORY
Rooted in the rich culinary traditions of Greece and Crete, our mission is to bring authentic Greek flavors and hospitality to Kuala Lumpur. Guided by passion and a dedication to excellence, Faros was founded to create memorable dining experiences for everyone. Our story is shaped by a commitment to quality, genuine service, and celebrating every beautiful moment shared around the table.
homemade bread and dips
White fish roe ‘Taramosalata’
Santorini Fava,split peas
Aubergine puree ‘Melitzanosalata’ (Cretan recipe)
appetisers
‘Spanakopita’ Spinach pie with feta cheese
‘Ntakos’ originated from Crete, barley rusk bread with Feta and Tomato
‘Dolamadakia’ stuffed grape leaves
Faros Mix Meze features a variety of appetizers
Grilled Meat & Fish
Grilled ‘Paidakia’ lamb chop, lemon and patates lemonates
Souvlaki Skewer Chicken or Lamb
Whole Grilled Seabass
Gyros Pita ‘Bifteki’ Wrap
‘Papoutsaki’ Layers of Potato/Egplant with lamb and bechamel
Giovetsi Chicking or Lamb, orzo in casserole with light tomato sauce
desserts
‘Galaktoboureko’ traditional Greek dessertin
‘Karydopita’ Greek Walnut cake with ice cream.
“Portokalopita’ traditional Greek Orange cake.
‘Baklava’ Greek filo with roasted Walnuts/Almonts
reserve
book a table
*reservations recommended
Book private dining rooms
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